Comments on: Vegan Chicken

By: Nadine @ Loving It Vegan

Nadine @ Loving It Vegan — Fri, 14 Jul 2023 10:14:18 +0000

In reply to Chery. Happy to hear you enjoyed the recipe Chery! Thanks so much for your great review!

By: Chery

Chery — Tue, 24 Jan 2023 08:34:05 +0000

Love this. This was so easy and a fantastic staple. So versatile, one night crumbed next night stir fry. I just added few different herbs and spices to change things around.

By: Alison Andrews

Alison Andrews — Tue, 20 Dec 2022 11:00:48 +0000

In reply to Astrid. Hi Astrid, you can steam it without foil, it may introduce more moisture but it's not a deal breaker! And thank you so much, so happy you love all the cakes! :)

By: Astrid

Astrid — Sun, 18 Dec 2022 10:29:05 +0000

Hi! I usually let seitan simmer in broth instead of steaming it. Do you know what happens with this “chicken” if I don’t steam it in foil? Will it turn into soft brain-like lumps or will it just come apart? I was hoping maybe I could just press out excess liquid before frying it 🙂 Love all of your recipes btw! Your cake recipes are definitely my go to’s.

By: Alison Andrews

Alison Andrews — Mon, 14 Mar 2022 10:59:03 +0000

In reply to Sara. Hi Sara, it's best to steam them first then you can freeze them, let them thaw in the fridge and then rub in the spice and fry up as usual. If you're not going to freeze them, you can fry them up as usual and just refrigerate leftovers for up to a week.

By: Sara

Sara — Sun, 13 Mar 2022 22:02:26 +0000

Hi! This is a favorite recipe staple for our household now! Just wondering for leftover portions. Do you recommend leaving the dough or steaming it or frying it before refrigerating or even freezing (?). Thank you so much!

By: Alison Andrews

Alison Andrews — Tue, 16 Nov 2021 16:14:03 +0000

In reply to leah. Hi Leah, we actually just use a steamer basket that's set above a pot of boiling water. So you don't necessarily need a steamer, but just a steamer basket that fits above one of your pots. It is essential that this recipe is steamed though.

By: leah

leah — Tue, 16 Nov 2021 15:55:21 +0000

how do i steam this without a steamer?

By: Alison Andrews

Alison Andrews — Thu, 11 Nov 2021 11:20:34 +0000

In reply to Barbara Binstock. Hi Barbara, unfortunately it's not possible to make this gluten-free as the vital wheat gluten is the crucial ingredient.

By: Barbara Binstock

Barbara Binstock — Wed, 10 Nov 2021 20:08:19 +0000

What can replace the vital wheat gluten to make these gluten free?